This blueberry yogurt bowl is not only beautiful, but it is also delicious! You’re going to want to make extra and have this as your snack all week!
Ingredients:
- ¼ cup Blueberries frozen (about20 grams)
- ½ cup Blackberries frozen (about25 grams)
- ½ Banana (about40 grams)
- ¾ cup Non-Fat Greek Yogurt (about6 ounces)
- ¼ cup Honey Almond Flax, granola cereal (about30 grams)
- ¼ cup Blueberries (about20 grams)
Instructions:
- In a blender add: frozen blueberries, frozen blackberries, banana, and yogurt.
- Blend for about 1 minute, stopping to scrape the sides down as needed.
- Pour Yogurt mixture into a bowl.
- Sprinkle the honey almond flax granola on top in an interesting way. Top with fresh blueberries.
Blueberry Yogurt Bowl
A delicious and beautiful yogurt bowl!
Servings 1
Calories 272kcal
Ingredients
- ¼ cup Blueberries frozen (about20 grams)
- ½ cup Blackberries frozen (about25 grams)
- ½ Banana (about40 grams)
- ¾ cup Non-Fat Greek Yogurt (about6 ounces)
- ¼ cup Honey Almond Flax, granola cereal (about30 grams)
- ¼ cup Blueberries (about20 grams)
Instructions
- In a blender add: frozen blueberries, frozen blackberries, banana, and yogurt.
- Blend for about 1 minute, stopping to scrape the sides down as needed.
- Pour Yogurt mixture into a bowl.
- Sprinkle the honey almond flax granola on top in an interesting way. Top with fresh blueberries.
Nutrition
Calories: 272kcal | Carbohydrates: 42.4g | Protein: 23.4g | Fat: 3.2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1.3g | Monounsaturated Fat: 1.5g | Trans Fat: 0g | Cholesterol: 7.5mg | Sodium: 144mg | Potassium: 401.3mg | Fiber: 7.9g | Sugar: 22.1g | Vitamin A: 4.5IU | Vitamin C: 14.9mg | Calcium: 29.7mg | Iron: 5.4mg