Kiwi Açai Mason Jar

Servings: 2

Ingredients:

• 16 oz Non-Fat Greek Yogurt
• 3 tsp Açai Berry, dried powder
• 50 g Kiwi, sliced (one small kiwi)
• 90 g Honey Almond Flax Granola

Directions:

1. Spoon non-fat greek yogurt into a medium sized bowl.
2. Add the dried Açai powder to the yogurt and stir together until well combined.
3. Transfer Açai yogurt to your serving dishes, putting 8 oz of yogurt into each dish.
4. Divide your granola, putting half in each serving bowl, on top of your Açai yogurt.
5. Top with a few slices of kiwi.

Kcals: 320g / 31.2g P / 40.9g C / 5.7g F