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Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Course:
Appetizer, Breakfast, Dessert, Snack
Cuisine:
American
Keyword:
Rice Cake
Servings:
2
Almond Butter w/Banana & Berries
Ingredients
2
Cinnamon Rice Cakes
2
tbsp
Honey Almond Butter
1
Banana
sliced, (about
100
grams)
2
Strawberries
sliced, (about
40
grams)
2
Raspberries
(about
10
grams)
Instructions
Spread the almond butter on the rice cakes
Then add the sliced banana, spread evenly covering the entire rice cake
Top with sliced strawberry, fanning out in a flower shape
Place one raspberry in the center of each rice cake
Macro Nutrition
Nutrition Facts
Almond Butter w/Banana & Berries
Amount Per Serving (1 Cake)
Calories
209
Calories from Fat 78
% Daily Value*
Fat
8.7g
13%
Saturated Fat 1.5g
9%
Trans Fat 0g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0g
Cholesterol
0mg
0%
Sodium
33mg
1%
Potassium
140.9mg
4%
Carbohydrates
31.6g
11%
Fiber 3.8g
16%
Sugar 9.7g
11%
Protein
4.5g
9%
Vitamin A
2.1IU
0%
Vitamin C
14.9mg
18%
Calcium
9.2mg
1%
Iron
5.2mg
29%
* Percent Daily Values are based on a 2000 calorie diet.
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